
Gastronomic Experience in Ica
Discover the historic Hacienda La Caravedo, the oldest distillery in the Americas and the birthplace of Pisco Portón. Surrounded by vineyards and rich Peruvian traditions, it offers a unique experience blending history, culture, gastronomy, and the charm of Ica.
Itinerary
Our experience begins with a pick-up from your hotel in Ica, taking you to the iconic Hacienda La Caravedo, where you will be welcomed with a refreshing Pisco Sour, Peru’s signature cocktail. We will then continue with a hands-on gastronomic experience led by a professional chef, who will introduce you to the most representative flavors of Peru. You will learn about native ingredients, traditional techniques, and the secrets behind the country’s most emblematic dishes.
Next, you will tour the historic pisco distillery, where you’ll discover the artisanal process behind Peru’s national spirit and take part in a professional tasting of five distinct varieties, each with its own unique aroma and character.
To conclude, enjoy a delicious four-course lunch or dinner at the hacienda’s restaurant. After approximately four and a half hours of unforgettable experiences, we will return to your hotel with your senses awakened and your spirit enriched.
Inclusions
What is included?
- Round-trip transfers from your hotel
- Expert gastronomic guide (Spanish/English)
- Welcome Pisco Sour
- Peruvian cooking demonstration class
- Guided tour of La Caravedo distillery
- Tasting of 5 varieties of pisco
- Four-course lunch or dinner
- Personalized assistance throughout the experience
What is not included?
- Personal purchases
- Additional drinks not included in the menu
- Travel insurance
- Other expenses not mentioned
- Tips
Packing List
- Windbreaker jacket
- Hat, sunscreen, and sunglasses/li>
- Water
- Cash in Peruvian soles
Recomendations
- Have a light meal before the tour to fully enjoy each tasting.
- Keep a balanced approach to what you eat, as some Peruvian dishes may have intense flavors or strong spices if you’re not used to them.
- Maintain a respectful attitude toward the experience and other participants; some flavors may be new to you, but every dish represents the diversity and richness of Peruvian culture.
- Follow the guide’s instructions, as they will accompany and assist you throughout the activity.
- Come with an open mind, curiosity, and enthusiasm to discover, learn, and savor the best of Peruvian cuisine in an atmosphere of respect and enjoyment.
Faqs
This is a complete and immersive experience. It includes hotel pickup and drop-off in Ica, a welcome Pisco Sour, a hands-on cooking workshop led by a chef, a guided tour of the historic distillery, a professional tasting of five varieties of pisco, and a delicious four-course lunch or dinner at the hacienda’s restaurant.
The full experience at Hacienda La Caravedo lasts approximately four and a half hours, including the time required for pickup and return to your hotel in Ica.
The culinary workshop is hands-on and educational. You will learn about Peru’s most representative flavors, native ingredients, and traditional techniques used to prepare some of our most emblematic dishes, all under the guidance of a professional chef.
The professional tasting of five pisco varieties and the Pisco Sour cocktail is exclusively for guests aged 18 and over. Minors may participate in the distillery tour and the culinary workshop but cannot consume alcoholic beverages.
Yes. Since the experience includes a four-course menu, we can accommodate most dietary needs (vegetarian, allergies, etc.). It is essential that you inform us of any special requirements in advance when making your reservation.
The hacienda is located in the Ica region, known for its vineyards and pisco production. The tour includes pickup and drop-off from hotels located in the city of Ica and nearby areas.
Itinerary
Our experience begins with a pick-up from your hotel in Ica, taking you to the iconic Hacienda La Caravedo, where you will be welcomed with a refreshing Pisco Sour, Peru’s signature cocktail. We will then continue with a hands-on gastronomic experience led by a professional chef, who will introduce you to the most representative flavors of Peru. You will learn about native ingredients, traditional techniques, and the secrets behind the country’s most emblematic dishes.
Next, you will tour the historic pisco distillery, where you’ll discover the artisanal process behind Peru’s national spirit and take part in a professional tasting of five distinct varieties, each with its own unique aroma and character.
To conclude, enjoy a delicious four-course lunch or dinner at the hacienda’s restaurant. After approximately four and a half hours of unforgettable experiences, we will return to your hotel with your senses awakened and your spirit enriched.
Inclusions
What is included?
- Round-trip transfers from your hotel
- Expert gastronomic guide (Spanish/English)
- Welcome Pisco Sour
- Peruvian cooking demonstration class
- Guided tour of La Caravedo distillery
- Tasting of 5 varieties of pisco
- Four-course lunch or dinner
- Personalized assistance throughout the experience
What is not included?
- Personal purchases
- Additional drinks not included in the menu
- Travel insurance
- Other expenses not mentioned
- Tips
Packing List
- Windbreaker jacket
- Hat, sunscreen, and sunglasses/li>
- Water
- Cash in Peruvian soles
Recomendations
- Have a light meal before the tour to fully enjoy each tasting.
- Keep a balanced approach to what you eat, as some Peruvian dishes may have intense flavors or strong spices if you’re not used to them.
- Maintain a respectful attitude toward the experience and other participants; some flavors may be new to you, but every dish represents the diversity and richness of Peruvian culture.
- Follow the guide’s instructions, as they will accompany and assist you throughout the activity.
- Come with an open mind, curiosity, and enthusiasm to discover, learn, and savor the best of Peruvian cuisine in an atmosphere of respect and enjoyment.
Faqs
This is a complete and immersive experience. It includes hotel pickup and drop-off in Ica, a welcome Pisco Sour, a hands-on cooking workshop led by a chef, a guided tour of the historic distillery, a professional tasting of five varieties of pisco, and a delicious four-course lunch or dinner at the hacienda’s restaurant.
The full experience at Hacienda La Caravedo lasts approximately four and a half hours, including the time required for pickup and return to your hotel in Ica.
The culinary workshop is hands-on and educational. You will learn about Peru’s most representative flavors, native ingredients, and traditional techniques used to prepare some of our most emblematic dishes, all under the guidance of a professional chef.
The professional tasting of five pisco varieties and the Pisco Sour cocktail is exclusively for guests aged 18 and over. Minors may participate in the distillery tour and the culinary workshop but cannot consume alcoholic beverages.
Yes. Since the experience includes a four-course menu, we can accommodate most dietary needs (vegetarian, allergies, etc.). It is essential that you inform us of any special requirements in advance when making your reservation.
The hacienda is located in the Ica region, known for its vineyards and pisco production. The tour includes pickup and drop-off from hotels located in the city of Ica and nearby areas.
Why Choose us?
Contact us?











